A Nosh of History: Saul Zabar's Legacy

Got your bagel? Good. Join us this month to celebrate the life and perfectly pickled legacy of Saul Zabar!

We're putting the news cycle on pause for a lively, informal chat about the man who made the Upper West Side smell so delightfully of smoked fish and coffee beans. Grab your lunch (lox and cream cheese highly encouraged) and drop in for a discussion that's smart, spirited, and full of heart-just like the store he helped build.

We'll be serving up big ideas alongside some authentic Zabar's rugelach, exploring how Saul Zabar managed to turn a tiny deli into a global culinary empire (and arguably, NYC's true North Star). It’s the perfect midweek pick-me-up to appreciate the flavor of a life well-lived!